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Showing posts with the label lobster

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Beng Tin Hoon Kee Restaurant, (茗珍奮記菜館) Singapore (Food rating: 4/5)

By 小圆圆 February 16, 2015

$$ abalone Chinese crab Hokkien lobster MRT: Raffles Place noodles OCBC Centre yusheng

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The Lobster Place, New York, United States

By 小圆圆 November 24, 2014

$ Chelsea Chelsea Market lobster Lobster Roll Manhattan Metro: 14 St New York seafood The Lobster Place United States USD: $

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Jacks Place Steakhouse and Restaurant @ Compass Point, Singapore (Rating: 2/5)

By 小圆圆 June 29, 2014

$ beef Compass Point crab Family Restaurant Jack's Place lobster MRT: Sengkang seafood Singapore soup Western western food

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Ocean Restaurant by Cat Cora @ Resort World Sentosa, Singapore (Rating: 3/5)

By 小圆圆 June 01, 2014

$$$ Aquarium beef cakes Cat Cora Celebrity Chef Restaurant dinner duck lobster lobster bisque MRT: Harbourfront Ocean Restaurant Resort World Sentosa Romantic Dinners scallops Sentosa Singapore soup

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Paradise Pavilion, Singapore (Food rating: 4/5)

By 小圆圆 February 15, 2014

$$$$ Chinese duck fish lobster Marina Bay Link Mall MRT: Marina Bay MRT: Raffles Place Paradise Group scallops seafood Singapore

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[Closed] Chez Petit Salut @ Marina Bay Financial Centre, Singapore (Food rating: 4/5)

By 小圆圆 September 03, 2013

$$$ French Lamb lobster Marina Bay Financial Centre MRT: Marina Bay scallops seafood Singapore soup

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Hoshino Coffee, Singapore

By 小圆圆 May 12, 2013

$$ all-day dining Asian Japanese lobster MRT: Dhoby Ghaut pasta Plaza Singapura rice Singapore

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NAUI GAYA Korean Restaurant, Seoul, South Korea

NAUI GAYA serves two famous dishes from the Korean cuisine - Bulgogi and Gopchang, and other Korean specialty dishes. A popular restaurant joints among locals and the store exudes a comfortable and family-like atmosphere. Located within Hyundai Department Store at Trade Centre, the restaurant offers a variety of beef dishes, from BBQ marinated bulgogi beef to beef sukiyaki to beef rib soup. Similar to Seorae BBQ , the Marinated Beef Short Ribs were tender, juicy, and rich in flavour. The taste was heightened when eaten with fresh lettuce leaves and raw green chilli. Food rating: 4/5 (KRW 43,000) Cooked using a Brass Grill and Hotpot Pan, the marinated beef slices was cooked on the grilled and the mushrooms cooked with delicious sukiyaki broth. The broth tasted like the Japanese sukiyaki - rich, sweet with nice beef and mushroom flavour. Food rating: 4/5 (KRW 37,000) The Galbitang (갈비탕) or Short Beef Rib Soup is a clear soup made with beef short ribs and clear vermicelli. Th

TanYu [探鱼] - Shenzhen's artisan grilled fish, Singapore

TanYu [探鱼] is one of the popular grilled fish restaurants in Shenzhen. Launched in 2013, it was known as "Shenzhen's most artistic grilled fish restaurant" and became popular overnight. It has foothold in over 70 major cities in China with more than 180 outlets. TanYu opened its first overseas flagship store in Singapore in 2017 and has now 3 outlets - Bugis Junction, Westgate and 313@Somerset. Because of COVID-19, we did not have our favourite grilled fish place at Shanghai. We found this place alternative to sate our craving. TanYu's bestseller and signature dish is the Chongqing Grilled Fish with Beancurd [重庆豆花烤鱼] . It has raw ingredients from Guizhou mountainous area including the local wrinkled skin peppers, fruit of spicebush, mint, herbs, houttuynia root, etc., making this dish special and delicious. Surrounded with fried soy beans, soya beancurd (tofu), parsley and heaps of dried chilli, the broth did not look as spicy as it looked. It has a nice fragranc

Zheng Ji Pork Knuckle (鄭記豬腳飯), Taipei (Food rating: 4/5)

I found out about Zheng's Pork Knuckle (鄭記豬腳飯), whilst gathering information on the net . I was glad that I tried the food as it was one o f the best Taiwanese food I ha d ever enjoyed immensely. The restaurant is located in the vicinity of Ximending (西門町) with Xim en station nearby. From Ximen Station, we got los t many times before we found the the place. It was not diff i cult to find as we got famil iar with the r oad directions. At Zheng's , you will n otice a huge signage of the menu with prices above the s hop. The shop ha d very simple in terior and seats along the cor ridor outs ide . We ordered a co uple of dishes. What I liked about the restau rant was that the owner was very hon est. Instead of ord ering three rice meals, h e suggested t hat we order one of the three as sides. Luckily, we heeded his advice. It was a hearty meal and the food was fantastic! Milkfish （虱目鱼） Milk fish has 50% fat in belly with nice sweet flavour. It was my first

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Welcome to ijustwantfood.com!! My blogging expedition started when I took a university course in 2008. It was an assignment on how to create buzz through blog. sateyourhunger, the blog's name, featured epicurean feasts in Queens, New York. This blog does not accept any form of advertisement and uploads genuine feedback on the food. All expenses are paid by the blogger myself. So, if you wish to recommend a place, just drop me a liner or two in the comments box

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